Unique Tips About How To Cook Canned Asparagus

Trim off the tough bottoms of the asparagus, about 1 to 2 inches.

How to cook canned asparagus. Then canned will do the trick. A popular recipe can be made by combining cream of mushroom soup with drained, canned asparagus in a baking. Transfer to air fryer basket.

When it's heated through, add the asparagus spears and season with salt and black pepper. If you are trying to fry the asparagus, pan sear it, or add it to a relish tray, you will want to use fresh. Bring water to a boil, and then add the asparagus.

Coat the asparagus spears in a little olive oil. Open and drain your canned asparagus and gently place them in your boiling water. Combine all ingredients in a large bowl and toss to combine and coat the asparagus evenly.

If this is your first time canning, it is recommended that you read principles of home canning. Trim the woody ends from the base of the asparagus spears by cutting off the bottom 2 inches or by snapping it off with your hands. Break off tough stems and wash again.

Serve with melted butter or vinaigrette. Up to 2.4% cash back asparagus, pepper, onion, garlic, salt, beans, extra virgin olive oil and 1 more asparagus soup savory experiments fresh herbs, ground white pepper,. Wash asparagus and trim off tough scales.

If the recipe calls for boiled, steamed, or chopped asparagus; Discover short videos related to how to cook canned asparagus on tiktok. Making a casserole is an easy way to use canned asparagus.